If you prefer to use homemade adobo sauce, here is a recipe to try. Canned adobo sauce usually comes labeled in the grocery store as “Chipotle Peppers in Adobo Sauce”. Hello, grilled short ribs with sesame-chipotle mole. Stir in the lime juice, pepper, adobo sauce and chili powder. Add tomatoes with juice, broth, chipotle chilies, adobo sauce, and chocolate and bring to simmer. You could make a mole sauce for grilled short ribs, or you could just mix two things together: maple syrup and adobo… https://jughandlesfatfarm.com/pulled-chicken-with-chipotle-in-adobo-sauce Once I had the sauce figured out, the rest of the dish came together on it’s own. Add peppers to the food processor, using the reserved cooking liquid to rinse as much adobo as possible from the canned chipotle peppers in Step 2. On a lightly oiled grill rack, grill chicken, covered, over medium-low heat for 20-25 minutes or until a … Until recently, I usually only used the adobo sauce and threw out the chipotle peppers. https://easychickenrecipes.com/chipotle-chicken-recipe-chipotle-lime-marinade 4-5 chipotle peppers in adobo sauce* I put frozen peppers directly into the blender 1/2 teaspoon cumin 1/2 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper 2 lbs of chicken I used breasts, but any part of the bird would be excellent with this marinade It was really easy to follow, and I was happy with the results. I didn’t follow the recipe exactly – we found this recipe because we were trying to use up some adobo chipotle peppers that we had already opened. For this dish, you can use any part of the chicken leg. https://www.yummly.com/recipes/chipotle-peppers-adobo-sauce Gently loosen skin from chicken thighs; rub garlic mixture under skin. Cover and refrigerate overnight. 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